May Special crêpes & galettes

Available at all Four Frogs crêperies from Tuesday 7 May for dinner

Vegetarian galette: Homemade pickled zucchini, baby spinach, goat cheese, cherry tomato & dukkha spice $16 Add chicken $3
Galette: Chicken, creamy curry sauce, fresh coriander, cherry tomato, crushed cashews $19
Crêpe: Pimm’s infused homemade rhubarb & strawberry compote with crumble $12 Add white chocolate ice cream $3
Crêpe: Crushed white chocolate Tim Tam, homemade mix berry coulis & chocolate ice cream $14

Cocktail: Mulled cider $10

To see the full Four Frogs menu, click here.
To see the group and functions menu, click here.

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