
Available at all Four Frogs crêperies from Wednesday 6 of March for dinner.
Salad galette: Tomato, mozzarella, pine nuts, goat cheese & pesto 16
Add prosciutto $3
Galette: Lamb merguez sausage, Swiss cheese, grilled onion, capsicum, spicy Harissa cream & coriander 19
Crêpe: Fresh blueberry, banana, vanilla bean mascarpone, maple syrup & crumble 17
Crêpe: Fresh strawberry, homemade mango sauce, caramelised coco crunch & coconut ice cream 16
To see the full Four Frogs menu, click here.
To see the group and functions menu, click here.

Cider spritz: Aperol, Cider & soda $12
Cider Sangria: Cider, red wine, rum & fruit $12
Rosé French 75: Gin, lemon juice & sparkling rosé $16
Cider libre: Havana Rum, cider & fresh lime $14
(02) 9241 2277
Gateway, 1 Alfred St
Sydney NSW 2000
8am – 9.30pm Mon – Fri
10am till late Saturday
10am – 7.30pm Sunday
04 0198 9771
1/155 Middle Head Rd,
Mosman NSW 2088
9am – 5pm Mon & Tue
9am-9pm Wed-Fri
7.30am-9.30pm Saturday
7.30am-7.30pm Sunday
(02) 9398 3818
30 St Pauls St
Randwick NSW 2031
11.30am till late Mon – Fri
9am till late Saturday
9am – 7:30pm Sunday
Licensed restaurants
No BYO
No BYO cake
© 2021 4 Frogs Pty Ltd
Gateway, 1 Alfred St
Sydney NSW 2000
Mon-Fri: 7am-late
Sat-Sun: 10am-late
(02) 9241 2277