Summer is just around the corner, and we couldn’t be more excited! Join us in celebrating the arrival of those sunny days with some mouthwatering specials on our charming terrace. Available from the 1st November to the 5th December.
Picture this: It’s a hot weekend, you’ve got a glass of Sparkling Rosé in hand, while you enjoy the gorgeous Sydney sun on our terrace. Your friendly server walks over to your table, and places before you one of our incredible November specials – heaven!
This month’s delicious lineup features a creative blend of ingredients and flavours that promise to elevate your dining experience to the next level. Take a look!
Chilli Prawn Galette: Prawns, Swiss Cheese, Baby Bok Choy, Red Chilli, Thai Basil and Lemon Infused Oil $23
Butter Chicken Galette: Butter Chicken, Swiss Cheese, Labneh, Peas, Grilled Almonds and Chopped Coriander $26
Poached Apricot Crêpe: Apricots, Whipped Cream, Maple Syrup and Toasted Almonds $19
Lemon Pie Crêpe: Lemon Curd, Meringue, Lemon Zest $19