We are just so excited about Easter because we love chocolate at Four Frogs!
For the first time, we have tried to put chocolate IN the crêpe batter itself, and guess what… it’s delicious! Don’t worry, it’s Easter, so there will also be chocolate ON the crêpe! As well as strawberries, ice cream and fairy floss (yes… why not!).
And for the little ones, there will also be a chocolate egg on the top!
Chocolate batter crêpe with Nutella, Strawberries, vanilla ice-cream & fairy-floss.
$15 adults ; $9 children.
Available during Easter only, from Thursday 29 March to Monday 2 April.
As we love Easter, we have decided to stay open the whole time.
Circular Quay Crêperie
Friday 30, Saturday 31 March: 10am – 10:30pm
Sunday 1, Monday 2 April: 10am – 9:00pm
Friday 30, Saturday 31 March: 7.30am – 10:30pm
Sunday 1, Monday 2 April: 7.30am – 9:00pm
Mosman Crêperie (Open as usual)
Friday 30, Saturday 31 March, Sunday 1 April: 7am-9pm
Monday 2 April: 7am-4.30pm
Gateway, 1 Alfred St
Sydney NSW 2000
(02) 9241 2277