In France, we love our crêpes, sweet for dessert and savoury (we call them galettes) for a delicious meal, with a glass of cider or white wine and some good company.
Quality is our main priority. Our crêpes are always made fresh to order and natural. We use the finest ingredients and make everything in-house, including our sauces, milkshakes, and even our buckwheat flour.
With over 30 crepes and galettes, we offer a wide range of options: from gluten-free and vegetarian to tasty and cheesy or decadent desserts, we have choice for everybody, including the little froggies!
Please note we only offer take-away at the moment.
Gateway, 1 Alfred St
Sydney NSW 2000
(02) 9241 2277